Menu

In the heart of San Francisco lies Souvla, a casual yet trendy restaurant offering a Mediterranean-inspired menu. From their succulent Snake River Farms Pork Shoulder to the flavorful Mary's Free Range Chicken, each dish showcases quality ingredients and attention to detail. The Superior Farms Lamb Leg with harissa spiked yogurt is a must-try for lamb enthusiasts. But the real star of the show is their famous frozen Greek yogurt, a tangy and refreshing treat that keeps customers coming back for more. With a welcoming atmosphere, friendly staff, and a variety of seating options including a heated outdoor patio, Souvla provides a delightful dining experience. Whether you're craving a quick lunch or a leisurely dinner, Souvla is the perfect spot to satisfy your Mediterranean food cravings.

Pork

Pork

Snake River Farms Pork Sholder

Minted Greek yogurt, cherry tomato, pickled red onion, cucumber, feta cheese.

$12.00

Mary's Free Range Chicken

Granch dressing. fennel, navel orange, pickled red onion, pea shoots, mizithra cheese.

$13.00

Chicken

Chicken

Lamb

Lamb

Superior Farms Lamb Leg

Harissa spiked yogurt, cucumber, radish, pickled red onion, feta cheese.

$14.00

Roasted White Sweet Potato

Garlic yogurt, chopped kalamata olive, toasted walnut, pickled red onion, pea shoots, mizithra cheese.

$12.00

Vegetable

Vegetable

Sides

Sides

Creek Fries

Olive oil, lemon juice, parsley, mizithra cheese.

$5.00

Juicy Potatoes

Fresh oregano and all the rotisserie drippings.

$5.00

Avgolemono Soup

Traditional egg-lemon soup with chicken and rice.

$6.00

Greek Sour Cherry Syrup Yogurt

$5.00

Greek Olive Oil and Flaky Sea Salt Yogurt

$5.00

Baklava Crumbles and Honey Syrup Yogurt

$5.00

Cretan Wildflower Honey Yogurt

$5.00

Frozen Greek Yogurt

Frozen Greek Yogurt

Zero Proff

Zero Proff

Greek Soda

$4.00

Greek Iced Tea

Lightly sweetened with honey and lemon.

$4.00

Greek Sparkling Water

$4.00